Cheese-filled PROSCUITTO Wraps on PRETZEL CRISPS
Table of Contents: APPETIZERS
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You can make these prosciutto wraps much prettier than mine in the photo! My excuse is that I had to hurry to have more time to hold my new grandbaby. I think that is a perfect excuse for “ragged” looking appetizers. To make this a full confession, I made the appetizers in the photo; then I put the remaining ingredients on a pretty platter and let the guests make the remainder for themselves!
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1 (3-oz.) package prosciutto, refrigerate the package
ÂĽ of a small jalapeno pepper
8 oz. cream cheese, softened
1 T. extra virgin olive oil
2 T. Tiger Sauce (usually in bottled condiment section of grocery – made in
New Orleans, LA)
ÂĽ tsp. salt
Pretzel Crisps (I like “Everything” flavor)
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